Roca
An inspired fusion of flavors from Southwest to South America. ROCA is the latest creation from the renowned management and culinary team of Principle Food and Drink. Based on the foundational elements of locally sourced ingredients, classic scratch cooking, a unique dining environment and exemplary service, ROCA presents an exciting and unforgettable fusion of flavors inspired by Latin American culture and cuisine.


| MENU
Three Courses - $35
Select one per Course
Course One
Ahi Tuna Tostada
chimichurri • arugula • radish • cilantro • corn tortilla
Chorizo Croquette
potato • pickled veggie • aji amarillo • lime
Watermelon Salad
seared melon • crushed wasabi pea • whipped feta • mint • chive • cucumber
Course Two
Mahi Mahi
aji amarillo • chimichurri • cabbage slaw • caper aioli • house tortilla
Stuffed Pepper
quinoa • corn • black bean • avocado • tomato • onion
Tetela
brisket • black beans • smoked chipotle toja • cilantro
Course Three
Carlota de Limón
marias cookie • lime • milk • crema
Blueberry Empanada
fresh local blueberry • crema • blueberry coulis
$10 Chef's Small Plate Competition
Watermelon Salad
seared melon • crushed wasabi pea • whipped feta • mint • chive • cucumber
VOTE HERE!
| COCKTAIL COMPETITION

Chamoyada Roca - $10
tangy, sweet, complex
Detroit City summer rum • velvet falernum • mango pineapple
house chamoy • agave • lime • tajin







