We are a chef-driven restaurant committed to using high-quality ingredients for each dish we create— from the sushi rice used, to the garnishes we finish with. Each unique roll, handcrafted cocktail, and Japanese-fusion dish is a harmonious reflection of honoring a traditional cuisine and rediscovering it through a modern lens.
$10 Item
Firecracker Shrimp OR Tuna Tataki Nigiri (no photo)
$25 Menu
1st Course:
Miso Soup or Edamame
2nd Course:
Salmon or Shrimp Nigiri (Or one piece of each)
3rd Course:
Crouching Tiger
$35 Menu
1st Course:
Miso Soup OR House Salad
2nd Course:
Fried Tofu OR Chicken Gyoza
3rd Course:
Chicken Hibachi OR Veggie Hibachi OR Donburi Bowl OR Ocean's 12 Roll
4th Course:
Limoncello Mascarpone Cake
Competition Cocktail | $14
Midori no Kaze
New Holland’s Knickerbocker Gin, Eastern Kille’s Genepy l’Epicea, St. Germaine, fresh lemon juice, honey simple syrup, muddled cucumber and basil, garnished with cucumber and basil stalk